Introduction: Keto Pulled Pork Recipes with a Latin Flair
As a self-taught chef with a passion for fusing Italian and Latin flavors, I am excited to share these delicious keto pulled pork recipes with you. Growing up in a Latino household in New Jersey, I learned to appreciate bold, vibrant tastes that make any meal memorable. Add in my background as an engineer-turned-culinary YouTuber, and you’ve got a recipe for success in the kitchen. Let’s dive into this low-carb, high-flavor journey together!
Ingredients
- 2 lbs pork shoulder, trimmed and cut into chunks
- 1 onion, thinly sliced
- 4 cloves garlic, minced
- 1 cup sugar-free barbecue sauce
- 1/2 cup chicken broth
- 1 tbsp olive oil
- 1 tbsp apple cider vinegar
- 1 tsp smoked paprika
- Salt and pepper to taste
Instructions
- Preheat your oven to 300°F.
- In a large oven-safe pot, heat olive oil over medium-high heat. Add pork shoulder chunks and sear on all sides until browned (about 5 minutes).
- Add onions and garlic to the pot, sautéing until softened.
- Pour in chicken broth, barbecue sauce, apple cider vinegar, smoked paprika, salt, and pepper. Stir to combine.
- Cover the pot and transfer it to the preheated oven. Cook for 3-4 hours, until the pork is tender and easily pulled apart with a fork.
- Remove the pot from the oven and shred the pork using two forks. Stir to coat the meat in the sauce.
- Serve the keto pulled pork hot, either on its own or with low-carb sides like cauliflower rice or lettuce wraps.
Nutritional Information (Optional)
- Per serving: Calories – 320 | Net Carbs – 5g | Fats – 20g | Protein – 30g
Cooking Tips and Tricks
- For added flavor, try marinating the pork shoulder in a mix of lime juice, cumin, and oregano overnight before cooking.
- If you prefer a smokier taste, consider adding a dash of liquid smoke to the sauce before roasting the pork.
- To save time on busy weeknights, use a slow cooker instead of the oven. Cook on low for 8 hours or high for 4 hours.
Photography Tips
When photographing your keto pulled pork, experiment with different angles to showcase the texture and colors of the dish. Natural light works best to capture the mouth-watering appeal of the meal. Consider using a macro lens to highlight the details of the pulled pork.
Conclusion
I hope these keto pulled pork recipes bring a burst of flavor to your low-carb meal plan. Don’t be afraid to get creative and adapt the recipe to suit your tastes – cooking is all about experimenting and having fun in the kitchen. Feel free to share your feedback, ask any questions, or request more keto-friendly recipes. Let’s continue our culinary journey together!