A RUM MADE BY BARTENDERS FOR BARTENDERS, RUMP@BLIC OFFERS BARTENDERS A WORLD OF ENDLESS POSSIBILITIES WITH THEIR FASCINATING AND INNOVATIVE RANGE.
Rump@blic (pronounced “rum-public”) is on a mission to redefine the world of rum by celebrating its global origins while blending them with Italian craftsmanship. Inspired by the rich history of sugar cane routes, Rump@blic explores the diverse “Rum Belt,” selecting rum styles from across the globe and enhancing each origin’s unique characteristics by utilizing a range of sugarcane varieties and aging techniques. Their multi-origin approach unites different distillation methods and aging processes to create something truly distinctive, offering an innovative take on traditional rum.
The Rump@blic Origins Line is crafted for rum purists, focusing on the raw and distinctive essence of rums from various regions, whether to be sipped neat or in a perfectly crafted classic cocktail. The Origins Line showcases three key expressions:
• African Rum Identity: A blend of column and pot still rums from Ghana and eSwatini, this rum boasts a balanced aromatic profile, with peppery and slightly spicy notes adding complexity.
• Spanish Rum Identity: This expression combines Spanish and Venezuelan rums, where floral notes enrich its full-bodied and fragrant aroma. The rum is soft and rounded, offering an aromatic and structured taste with a floral, light touch.
• Indochinese Rum Identity: Originating from Thailand and the Philippines, this rum delivers a smooth and rounded taste, with hints of spice and liquorice for a unique, exotic experience.
Meanwhile, a key feature of Rump@blic’s Sicilian Legacy collection is the finishing process, which takes place in the historic Florio Cellars in Marsala, Sicily. Under the care of the Master of Florio Cellars, the rum matures in Marsala casks, with the influence of the Mediterranean Sea breeze adding a distinctive character to the final product.
The Sicilian Legacy No.2 offers a 100% Jamaican pot still rum blended in a single batch, which is rounded and softened by aging in Marsala Florio Barrique casks. The result is a rum that is ripe, intense, and full of tropical flavours, delivering a unique sipping experience.
Meanwhile, Sicilian Legacy No.3 represents the meeting of two worlds, where the boldness of Jamaican pot still rum is harmoniously balanced with the smoothness of Venezuelan column still rum. This blend is enriched by the Marsala cask finish, resulting in deep layers of toffee, vanilla, and spices, celebrating both Jamaican rum culture and Sicilian tradition.
By honouring traditional rum-making techniques while exploring new avenues, Rump@blic takes its audience on a sensory journey that bridges the Caribbean and the Mediterranean. Each bottle is an invitation to experience premium rum craftsmanship, reimagined with a unique Sicilian twist. Whether you’re a rum connoisseur or simply curious, Rump@blic offers a truly exceptional taste of the world’s finest rum traditions.
Rump@blic Mojito
INGREDIENTS
45ml Rump@blic Origins Spain & Venezuela
3 tbsp Brown Sugar
8 Mint leaves
Rump@blic Daiquiri
INGREDIENTS
40ml Rump@blic Origins Ghana & eSwatini
20ml Lime juice
10ml Sugar syrup
Rump@blic Mai Tai
INGREDIENTS
60ml Rump@blic Origins Thailand & Philippines
15ml Orange Curacao
15ml Orgeat syrup
10ml Lime juice
www.rumpablic.it
